Recipes by Marina Schwab

Classic Beef Rissoles: Crispy Outside, Juicy Inside

Juicy, flavorful patties with a hidden veggie boost that’ll have everyone asking for seconds. Perfect for weeknights or weekend BBQs! ⏳ Prep Time: 15 mins | 🔥 Cook Time: 10 mins | ❄️ Chill Time: 10 mins🕒 Total Time: 35 mins | 🍽️ Servings: 8 rissoles 🌟 Why This Recipe Wins 📝 Ingredients For the Classic Beef Rissoles Quantity Ingredient Notes 1 lb (500g) Ground beef ... Read more

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How to Make Authentic Korean BBQ Beef Skewers at Home

Introduction: Bring the Korean BBQ Experience to Your KitchenPicture this: juicy, caramelized beef skewers glistening with that signature sweet-savory Korean BBQ glaze, fresh off the grill with just the right amount of smoky char. These Korean BBQ Beef Skewers (or Soegogi-kkochi in Korean) deliver all the addictive flavors of your favorite Korean restaurant – right ... Read more

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Easy Green Salmon with Pineapple and Tamarind Salad Recipe

Introduction: A Tropical Flavor Explosion in 30 MinutesImagine perfectly cooked salmon with a vibrant herbaceous green crust, paired with a sweet-tangy pineapple salad that dances on your taste buds. This Green Salmon with Pineapple and Tamarind Salad isn’t just another fish recipe—it’s a flavor-packed journey to the tropics that’s ready in just 30 minutes! Did ... Read more

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Easy Beef Rissoles: Classic Comfort Food in Under 30 Minute

Introduction: The Ultimate Weeknight Dinner HeroThere’s something magical about biting into a perfectly cooked beef rissole – that juicy, flavorful patty with a golden crust, served steaming hot from the pan. These humble yet delicious morsels have been warming hearts and filling bellies for generations, and today I’m sharing my foolproof recipe that delivers restaurant-quality ... Read more

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Vitello Tonnato: 10-Minute Prep Guide for Beginners

🍽️ IntroductionPicture this: silky-smooth slices of tender veal, draped in a rich, creamy tuna sauce that melts in your mouth. Vitello Tonnato—the Italian “surf and turf” dish that’s as elegant as it is effortless. This no-fuss, make-ahead wonder is the ultimate party trick for home cooks. With just 10 minutes of prep, you’ll have a ... Read more

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Veal with Mushrooms: How to Cook It in 20 Minutes

Veal with Mushrooms: How to Cook It in 20 Minutes Introduction: A Restaurant-Quality Meal in Minutes Picture this: tender, buttery veal cutlets smothered in a rich, savory mushroom sauce – the kind of dish that makes you feel like you’re dining at a fancy bistro, yet it’s ready in just 20 minutes. This Veal with Mushrooms recipe is ... Read more

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